VEGETABLE SAMOSA - $6.00 Deep fried patties stuffed with fresh potatoes, green peas and freshly ground Indian spices with chutney.
SAMOSACHAAT (FAMILY SIZE) - $12.00 Samosas topped with delicious chickpea masala then drizzled with yogurt and finished with sweet & tamarind sauce.
VEGETABLE PAKORA - $6.00 Eggplant, onions, cauliflower and potatoes deep fried in a thick gram flour batter consisting of freshly ground spices
ChICKEN LETTUCE WRAP - $10.00 Ground chicken with vegetables seasoned and served over lettuce wraps
CHAAT PAPARI - $7.00 Delicious Indian street food of crisp fried wafers with diced potatoes, chickpeas, and tomatoes; topped with yogurt and tamarind chutney.
BHEL PURI - $7.00 A mixture of puffed rice and vermicelli, potatoes, chickpeas, onions and tomatoes smothered with tamarind sauce.
CHILLI FRIES - $9.00 Crispy fries sautéed in sweet chili sauce
LENTIL SOUP - $5.00 Assorted lentils simmered in a mild broth; garnished with lemon
CREAMY TOMATO SOUP - $5.00 Puréed tomatoes blended with an array of gentle spices in a cream base.
HOUSE SALAD - $6.00 Tossed salad greens with cucumbers; onions & tomatoes
BUTTER CHICKEN - $13.00 Chicken from our tandoori oven, simmered in an onion tomato cream sauce seasoned with fenugreek, herbs and mild spices
CHICKEN TIKKA MASALA - $13.00 Chicken breast cubes marinated in spice and yogurt, baked in oven and cooked in tomato, butter creamy sauce.
CHICKEN SAAG - $12.00 Cubes of chicken cooked with spices and creamy spinach sauce.
LAMB SAAG - $14.00 Cubes of lamb cooked with spices and creamy spinach sauce.
CHICKEN CURRY - $12.00 Cubes of chicken cooked with an array of chef's special spices.
LAMB CURRY - $14.00 Cubes of chicken cooked with an array of chef's special spices.
LAMB ROGAN JOSH - $14.00 Lamb, Kashmiri chili; dry ginger; fennel and onions cooked with creamy sauce.
CHICKEN KORMA - $13.00 Chicken cubes cooked in delicious cashew, creamy and curry sauce.
LAMB KORMA - $15.00 Lamb cubes cooked in delicious cashew, creamy and curry sauce.
MIXED VEGETABLE BIRYANI - $12.00 Basmati rice flavored with spices and saffron, cooked with stir fried mixed vegetables
CHICKEN BIRYANI - $13.00 Basmati rice flavored with spices and saffron, cooked with marinated chicken to a aromatic and savory combination.
LAMB BIRYANI - $14.00 Basmati rice flavored with spices and saffron, cooked with marinated lamb cubes to an aromatic and savory combination
PANEER SAAG - $12.00 Homemade cottage cheese cooked with fresh spinach, seasoning and spices
CHANA SAAG - $12.00 Cooked chickpeas and spinach with roasted garlic and spices.
BANGAN BHARTA (EGGPLANT) - $13.00 Roasted eggplant cooked with fresh onion, tomato & green peas.
CHANA MASALA (CHICKPEAS) - $12.00 Chickpeas slowly cooked with onion, tomato & mild spices.
ALOO GOBI MASALA - $13.00 Fresh cauliflower and potatoes cooked with ginger, onion, tomato & mild spices.
VEGETABLE KORMA - $13.00 Combination of mildly spiced mixed vegetable and fresh herbs cooked in creamy curry sauce.
SHAMSAVERA KOFTA - $14.00 A popular vegetarian dish of potatoes, spinach and cheese coquette cooked in creamy curry sauce.
LACHA PARATHA - $3.99 Layered unleavened whole-wheat flour butter bread.
CHEESE PARANTHA - $5.99 Layered unleavened white flour butter bread stuffed with cottage cheese and spices
WARM GULAB JAMUN - $5.99 Deep fried cottage cheeses balls dipped in honey and sugar.
RICE PUDDING - $5.99 Traditional Indian rice pudding with almonds and raisins.
RASMALAI - $5.99 Cottage Cheese and milk flavored with rose water and garnished with nuts.
CHOCOLATE MOSAIC CAKE - $6.49 Creamy chocolate ganache mousse, coated with coffee and cocoa graham crumbs topped with a light dusting of powdered sugar and cocoa powder.
CHICKEN TENDERS - $6.00 Fried boneless chicken served with fries
POPCORN SHRIMP - $6.00 Fried shrimp served with fries
CHEESE QUESIDILLA - $6.00 Flatbread filled with cheese and baked in the oven